Beef potatoe stew and kachumbari

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Beef potatoe stew and kachumbari. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef potatoe stew and kachumbari is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look fantastic. Beef potatoe stew and kachumbari is something which I have loved my whole life.

Many things affect the quality of taste from Beef potatoe stew and kachumbari, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef potatoe stew and kachumbari delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef potatoe stew and kachumbari is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef potatoe stew and kachumbari estimated approx 1 hour.

To begin with this particular recipe, we must prepare a few ingredients. You can have Beef potatoe stew and kachumbari using 14 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Beef potatoe stew and kachumbari:

1. 1/2 kg beef
2. 10 onion potatoes
3. 1 piece cucumber
4. 4 carrot pieces
5. 4 tomatoes
6. Tomato paste
7. 3 large onions
8. Crushed garlic and ginger paste
9. 1 tspn black pepper
10. 1 tspn curry powder
11. 1 grated capsicum
12. 1 tspn vinegar
13. 1 bunch coriander
14. to taste Salt

Instructions to make to make Beef potatoe stew and kachumbari

1. Chop 1 onion and 2 tomatoes in a bowl, add 1 tspn of vinegar and refrigerate it as you prepare your beef potatoe stew
2. For the beef potatoe stew,boil your meat with cooking oil, salt, curry powder, black pepper, grated garlic and ginger
3. Once tender, saute it to golden brown then add your chopped onions and grated capsicum
4. Add your tomatoes simmer them for five minutes then add sliced onion potatoes, cucumber carrots and tomato paste.
5. Add a cup of water for your soup, sprinkle your chopped coriander, cover and simmer for ten minutes
6. Now serve with your earlier on refrigerated kachumbari, pilau and enjoy

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Beef potatoe stew and kachumbari. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!