Beef Jambalaya Casserole

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Beef Jambalaya Casserole. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Beef Jambalaya Casserole is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Beef Jambalaya Casserole is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Beef Jambalaya Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Jambalaya Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Jambalaya Casserole is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Jambalaya Casserole estimated approx 1 hour.

To begin with this recipe, we must first prepare a few ingredients. You can have Beef Jambalaya Casserole using 14 ingredients and 10 steps. Here is how you cook it.

:hungry :grace

Ingredients and spices that need to be Get to make Beef Jambalaya Casserole:

  1. 1 lb boneless stewing beer
  2. 1/2 lb Mushroom
  3. 1/2 cup sherry
  4. 3 tbsp olive oil
  5. 1 large green onions (chopped)
  6. 2 Beef flavored bouillon
  7. 1 tbsp worcestershire sauce
  8. 3/4 cooked rice
  9. 2 cup water
  10. 1 large green pepper(chopped)
  11. 1 cup celery(chopped)
  12. 2 cup Mexican style blend cheese
  13. 2 tsp garlic salt
  14. 1/2 bunch cilantro

Instructions to make to make Beef Jambalaya Casserole

  1. Cut beef into 1/2 inch cubes
  2. In a bowl, toss the beef with thyme, garlic salt, salt and pepper
  3. In a skillet, heat 2 tablespoon oil, stir in green peppers, green onions, mushrooms and celery.
  4. Cook until tender. Remove from pan.
  5. Add remaining oil in the pan, stir in beef, keep stirring till Brown.
  6. Add water, sherry, beef bouillon and Worcestershire sauce. Simmer covered for 30 minutes.
  7. Add cooked rice, mix well, add vegetables and mix well. (Make sure everything is well mixed. This is where you'll add your cilantro(mix well)
  8. In a casserole dish 9×13' Preferably, sprinkle a little cheese add half of your dish in it, spread evenly; sprinkle another layer add remaining dish spreading evenly an lastly, add remaining cheese on top.
  9. Bake for 15 minutes in an already pre-heated oven (375 degrees)
  10. Serve hot for full flavor.

As your experience as well as self-confidence expands, you will locate that you have extra natural control over your diet plan and also adjust your diet regimen to your personal preferences with time. Whether you want to offer a dish that makes use of less or more active ingredients or is a bit basically zesty, you can make basic adjustments to achieve this goal. Simply put, start making your recipes on schedule. When it comes to standard cooking abilities for novices you do not need to learn them yet only if you grasp some simple food preparation methods.

This isn't a complete guide to quick and simple lunch dishes but its good something to chew on. Ideally this will certainly obtain your imaginative juices flowing so you can prepare delicious dishes for your family without doing too many heavy meals on your journey.

So that is going to wrap it up for this exceptional food Recipe of Award-winning Beef Jambalaya Casserole. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Komentar

Postingan populer dari blog ini

Beef stew served with Ugali

Stewed Waru and Minji

Rice and stew