Split Mung beans w braised Beef

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Split Mung beans w braised Beef. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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To get started with this recipe, we have to prepare a few ingredients. You can cook Split Mung beans w braised Beef using 14 ingredients and 3 steps. Here is how you cook that.

Pantry /Freezer meals

Ingredients and spices that need to be Prepare to make Split Mung beans w braised Beef:

1. For Mung beans:
2. 1 cup boiled mung beans
3. 2 cloves garlic crushed
4. 2 cups chopped fresh spinach or 1cup frozen spinach
5. 1/2 tsp turmeric & chilli powder
6. 1 tbsp oil
7. to taste Salt
8. 1/2 tsp sugar or jaggery
9. For braised Beef :
10. 500 gms beef cubes (if using frozen, please thaw)
11. 1 tsp each chilli, pepper, oregano and salt
12. 3-4 cloves crushed garlic
13. 2 tbsp olive oil
14. Juice of 1 lime

Instructions to make to make Split Mung beans w braised Beef

1. For braised Beef : mix all ingredients together and let the meat marinate for 2-3 hours or overnight
2. In a hot hot skillet place beef and stir fry until done to your liking, pour in lime juice and let it rest for a few minutes
3. For Mung beans :in a hot pan add oil, garlic chilli powder, turmeric, salt and sugar and stir fry for a minute or two, now add spinach and cook for 5 minutes, stir in boiled mung beans and continue cooking for 5-10 minutes, turn heat off, let it rest and serve as a base with beef

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Homemade Split Mung beans w braised Beef. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!