Pasta Beef Ragu

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Pasta Beef Ragu. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pasta Beef Ragu is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. Pasta Beef Ragu is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pasta Beef Ragu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta Beef Ragu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta Beef Ragu is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta Beef Ragu estimated approx 2 hours 20 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Pasta Beef Ragu using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Pasta Beef Ragu:

  1. 1 Carrot
  2. 100 grams Pancetta
  3. 1 Garlic clove
  4. 500 grams Mince beef
  5. 2 tbsp Tomatoe puree
  6. 100 ml Red wine
  7. 200 grams Tomatoe sauce
  8. 150 ml Beef stock
  9. 500 grams Chunky Pasta

Steps to make to make Pasta Beef Ragu

  1. In large sauce pan, add olive oil, carrot, pancetta, garlic clove (all finely chopped) on medium heat for 5mins
  2. increase heat and add chopped beef for 5 mins
  3. add tomatoe puree for 1 min, red wine, tomatoe sauce, beef stock and bring to boil
  4. put in casserole dish, cover and cook at 180 C for 2 hours, stirring occasionally
  5. Cook pasta and lay pasta on plate then cover with the beef ragu

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So that is going to wrap it up for this special food Recipe of Perfect Pasta Beef Ragu. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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