Enchilada Casserole

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Enchilada Casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Enchilada Casserole is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. Enchilada Casserole is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Enchilada Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchilada Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enchilada Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Enchilada Casserole estimated approx 25 mins.

To begin with this recipe, we must first prepare a few components. You can have Enchilada Casserole using 11 ingredients and 4 steps. Here is how you can achieve it.

This is a recipe I found online at MrFood.com

Ingredients and spices that need to be Get to make Enchilada Casserole:

1. 2 lb ground beef
2. 1 onion, chopped
3. 2 (8 oz.) cans tomato sauce
4. 1 can Mexicorn, drained
5. 1 can (10 oz.) enchilada sauce
6. 2 tsp chili powder
7. 1 tsp ground cumin
8. 1/2 tsp black pepper
9. 1/2 tsp salt
10. 12 (5") corn tortillas, divided
11. 2 cups (8 oz.) shredded cheddar cheese, divided

Steps to make to make Enchilada Casserole

1. Cook beef and onion until done. Drain fat.
2. Preheat oven to 375°. Stir tomato sauce and next 6 ingredients into meat mixture. Bring to a boil stirring occasionally.
3. Place half of the tortillas in bottom of a greased 9 x 13" baking dish. Spoon half of the beef mixture over tortillas, sprinkle with 1 cup cheese. Repeat layers.
4. Bake 15 minutes. Serve with sour cream.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Enchilada Casserole. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!